02 | CATERING | Within 1–2 hours' drive of the bar
Presented by Craft Beer Specialists Craft Beer Catering
Vegan, vegetarian, non-alcoholic & English — at your venue too →
We don't just deliver. Our staff pour at your venue.
from ¥3,666 per personexcl. tax. Minimum ¥100,000 total; travel costs charged at actual cost
What makes ours different | What arrives at your venue
Kegs, taps and the bar's quality, brought to you.
We set up kegs and taps at your venue, and FAM333 staff pour every glass fresh. Temperature, head, glassware — the same quality as at the bar, brought to you. If you prefer, you can also serve yourself straight from the keg.
BEER | PRIVATE HIRE & CATERING
Beer, chosen your way.
For private hire and catering we prepare the beer in advance, to your taste. Three ways to choose — or just leave it to us.
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Leave it to us
Tell us your taste
"Not too bitter", "one fruity one" — a rough idea is fine. We build the tap list from your headcount and preferences.
Easiest. Good for first-timers.
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Pre-select
Pick the beers with us
Have a brewery or style in mind? Tell us in advance and we'll confirm what we can get in.
Japanese and imported, on request.
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Tasting (free)
Taste at the bar, then decide
Drop by during regular hours, try what's on tap, and choose the beers for your day. The tasting is free — it's part of the service for private hire and catering bookings.
Let us know the date and time by form or phone before you come.
Pricing
Per person, excl. tax. Plan prices are estimates.
Standard Plan
1 major brewery beer
1 Japanese craft beer
Per person ¥3,666 (Excl. tax)
2 varieties of beer total
Estimate: Approx. 3 servings per person
Premium Plan
2 Japanese craft beers
Per person ¥4,333 (Excl. tax)
2 varieties of beer total
Estimate: Approx. 3 servings per person
Deluxe Plan
1 major brewery beer
2 Japanese craft beers
Per person ¥4,500 (Excl. tax)
3 varieties of beer total
Estimate: Approx. 4-5 servings per person
Luxury Plan
3 Japanese craft beers
Per person ¥5,250 (Excl. tax)
3 varieties of beer total
Estimate: Approx. 4-5 servings per person
Add-on options (beer, alcohol, others, service)
The following options can be added to each plan
Beer
|
Per person ¥866 (Excl. tax) |
|---|---|
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Per person ¥1,200〜 (Excl. tax) |
|
Per person ¥2,133〜 (Excl. tax) |
|
Per person ¥800〜 (Excl. tax) |
|
Per person ¥1,200〜 (Excl. tax) |
Alcohol
| Draft Highball Estimate: Approx. 3 servings per person | Per person ¥1,000 (Excl. tax) |
|---|---|
| Draft Lemon Sour Estimate: Approx. 3 servings per person | Per person ¥1,000 (Excl. tax) |
| Hakushu Estimate: Approx. 3 servings per person | Per person ¥1,500 (Excl. tax) |
| Maker's Mark Red Top Estimate: Approx. 3 servings per person | Per person ¥500 (Excl. tax) |
| The Glenlivet 12 Year Old Estimate: Approx. 3 servings per person | Per person ¥700 (Excl. tax) |
| Chivas Regal 12 Year Old Estimate: Approx. 3 servings per person | Per person ¥500 (Excl. tax) |
Others
|
Per person ¥600 (Excl. tax) |
|---|---|
|
Per person ¥200 (Excl. tax) |
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Per person ¥1,500〜2,500 (Excl. tax) |
Vegetarian or no-pork +¥500 and vegan +¥1,000 per person (excl. tax), only for the guests who need it. Tell us when you book.
Service
| Supplies (Plastic cups, etc.) | ¥0 |
|---|---|
| Ice for beer server | ¥0 |
| Ice for highball and sour drinks | ¥0 |
Terms (minimum total, travel costs)
- Prices are excluding tax.
- Plan prices are estimates. For details, please contact us.
- Option services cannot be ordered on their own.
- Appetizer options are available for groups of 5 or more.
- Orders are accepted from a total of ¥100,000 or more. (Excl. tax)
- Additional transportation costs (estimated from approx. ¥30,000) will be charged at actual cost. (Excl. tax)
How it works
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1. Inquiry
Send the venue, date and headcount via the form — roughly is fine.
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2. Proposal
We will propose the best plan based on your preferences.
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3. Delivery
To your venue (within 1–2 hours' drive). We set up and pour.
Catering questions & bookings
Alcoholic beverages will not be sold
unless the customer's age is confirmed to be 20 or older.
- Name and Location of Sales Premises
- Craft Beer Tap FAM333
Executive Harajuku B1-A, 3-3-3 Sendagaya, Shibuya-ku, Tokyo - Name of Liquor Sales Manager
- Jun Sasaki
- Date of Training Completion
- June 6, 2025
- Next Training Deadline
- June 5, 2028
- Training Organization
- Japan Confederation of Liquor Retailers Associations